
Breakfast Menu
Orange juice… grapefruit juice Breakfast tea…Assam... Lady/Earl Grey Cafetiere of Coffee
Choice of cereals…Porridge
Fruit compote…Natural Yogurt
Fresh seasonal fruits
Full Scottish Cooked Breakfast Bacon, Sausages, Black pudding, Haggis, Grilled tomato. Tatti scone, Fried egg Or choice from above
Scrambled eggs…Smoked salmon
Light smoked haddock…poached egg
Cold Platter…
Ham…Salami…Cheese...Tomato Served with Oatcakes
Home made marmalade and jams
Bread rolls/Brown…White/Brown Toast
Special Diets Low fat… Guten Free…Vegetarian
All fresh produce is locally sourced | Evening Meals
A sample selection of our evening meals. 3 courses £28.00 Soups Homemade Wild mushroom Soup served with homemade wheaten bread ≈ Cullen Skink served with homemade wheaten bread
Starters Goats cheese and watercress tart ≈ Scallops & black pudding served with cauliflower puree ≈ Cheese souffle served with roasted pepper & tomato sauce ≈ A Trio of smoked fish served on a bed of lettuce leaves and horseradish cream
Main Courses Moroccan Chicken served with Rice & Pitta Bread ≈ Fillet of Pork in a Cider Cream Sauce served with a trio of Green Beans and New Potatoes ≈ line caught Trout Fillet & sauce vierge served with seasonal vegetables ≈ Chicken Parmigano, New Potatoes, Piamento pepper and Mixed Leaf Salad
Desserts Meringue Roulade with Summer Berries & Raspberry Coulis ≈
Lemon and Lime Mousse served with Berry Coulis & Shortbread ≈ Apple toffee gallete and ginger icecream ≈ Rhubarb Fool and Homemade Shortbread
All produce is homemade and sourced locally.
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