Number One Bed and Breakfast, 1 Castle Gardens, Kirkcudbright.

Orange juice… grapefruit juice

Breakfast tea…Assam... Lady/Earl Grey
Cafetie`re Coffee

Choice of cereals…Porridge

Fruit compote…Natural Yogurt

Fresh seasonal fruit

Full Scottish Cooked Breakfast
Bacon, Sausages, Black pudding, Haggis,
Grilled tomato. Tatti scone, Fried egg
Or choice from above

Scrambled eggs…Smoked salmon

Light smoked haddock…poached egg

Cold Platter…

Ham…Salami…Cheese...Tomato
Served with Oatcakes

Home made marmalade and jams

Bread rolls/Brown…White/Brown Toast

Special Diets
Low fat… Guten Free…Vegetarian

All fresh produce is locally sourced

Twice Baked Cheese Soufflé

Moroccan Chicken served with Rice & Pitta Bread

Peaches poached in a delicate wine syrup served with Meringues & Cream

Wild Salmon Fish Cakes

Fillet of Pork Collops in a Cider and Cream Sauce served with Green Beans and New Potatoes

Lemon and Lime Mousse served with Berry Coulis & Shortbread

Leek and Potato Soup with Homemade Bread

Salmon Fillet & lemon moussoline sauce and served with seasonal vegetables

Apple Tarte Tatin and Cream

Cullen Skink and Homemade Bread

Chicken Parmigano, New Potatoes, Pepper Boat and Mixed Leaf Salad

Rhubarb Fool and Homemade Shortbread

All produce is homemade and sourced locally.  3 courses £24.00

3 COURSE EVENING MEAL £24.00

Meals are served in the dining room at 7pm

        by prior arrangement

 Vegetarian menu & Gluten Free Menu

        available on request

Menu's may change dependant on season